Sandwiches & Burgers

Ramen Burger

Joshua Weissman thinks outside the box (literally) when it comes to instant ramen.

{#}
({#})
{totalComments}
Prep:
Overnight
Cook:
15 minutes
Serves:
1
people
Ramen Burger
Share & Save

Ingredients

  • 1 package (130g) Shin Black Ramen (use noodles and seasoning packet)
  • 2 eggs, beaten
  • 1 ½ Tbsp (22ml) canola oil 
  • 5 oz (141g) ground beef, rolled into two 2 ½ oz (70g) balls
  • Kosher salt and pepper to taste 
  • 2 slices American Cheese 
  • Spicy mustard, for topping
  • Kewpie mayo, for topping
  • 2 Tbsp (6.5g) finely diced sweet onion

Directions

  1. Cook ramen noodles according to package directions, until just al dente. Drain noodles. 
  2. Add the drained noodles to a large mixing bowl and season with the seasoning packet to taste. Whisk your two eggs together and stir into your noodles.
  3. Place half the ramen noodle-egg mixture into a bun sized ramekin covered with plastic wrap and weigh down with a can of soup. Repeat with the other half of the noodles. Refrigerate for at least 3 hours or ideally overnight. 
  4. Heat a large non-stick sauté pan over medium high heat. Add a bit of oil to coat the pan and pan sear the “ramen buns” on both sides until golden, about 2-3 minutes per side. Set aside.
  5. Place the pan over medium-high heat and coat with a bit of oil. Place the ground beef balls down and press down with a wide spatula. Season with salt and freshly cracked black pepper, to taste. Cook until browned, about 1-2 minutes. Flip, season with salt to taste, top with cheese and let it melt. 
  6. Build your burger: ramen bun, mustard, kewpie mayo, diced onions, your two burger patties, and cover. Plate, serve, and enjoy!

Comments & Ratings

Already have an account? Sign in
{email}
{email}
Sign out
For account support email webmaster@joshuaweissman.com
Average rating
{#}
(#)
Your rating
Clear
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Your account allows you to rate and comment on recipes. Already have an account? Sign in above
Submit
Enter the code sent to {email address}
Confirm & Save
Resend codeWrong Email
Thanks! Your comment has been added below
Thank you!
Your submission has been received
Oops! Something went wrong while submitting the form.

{# Comments}

{Name}
{date}
{Text}
Reply
{Name}
{Date}
{Text}
{username}
{email}
Log out
Already have an account? Sign in above
SubmitCancel
Enter the code sent to {email address}
Submit
Resend codeWrong EmailCancel
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Other recipes

Dan Dan-Inspired Peanut Instant Noodles

Main Dishes
20 minutes

Japanese Pork Katsu

Main Dishes
25 minutes

1 Dollar Giant French Toast | But Cheaper

Breakfast
1 hour, 10 minutes