Simple Deep Fried Steak

From the video "Every Way to Cook Steak (34 Ways)"

Prep:
Cook:
Serves:
people
Simple Deep Fried Steak
Share & Save

Ingredients

  • 1 steak
  • 2 quarts (2L) vegetable oil
  • 1 Tbsp (15g) kosher salt
  • 1 tsp (3g) fresh cracked black pepper

Directions

  1. In a heavy bottomed pot, heat vegetable oil to 350°F (175°C)
  2. In a small mixing bowl, whisk together salt and black pepper until fully incorporated. Season the steak on all sides.
  3. Once the oil is hot, gently lay the steak into the hot oil and cook for 5-8 minutes. The internal temperature should read 125°F (50°C).
  4. Transfer the steak to a wire rack lined baking tray to drain. Allow the steak to rest for 3-5 minutes.

Comments & Ratings

{username}
{email}
Log out
For account support email hello@recipe.site
Average rating
{#}
{# ratings}
Your rating
Clear
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Name & email required to rate or comment
Code sent to {email address}
Confirm & Save
Thank you!
Your submission has been received
Oops! Something went wrong while submitting the form.

{# Comments}

{Name}
{date}
{Text}
Reply
{Name}
{Date}
{Text}
{username}
{email}
Log out
Enter the code sent to {email address}
Submit
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Other recipes

The Best Chili Oil Ever

Snacks & Sides
20 min

The Best Tater Tots Ever

Snacks & Sides
1 hr, 15 min
// Printing // Adding ingredients and instructions to json-ld // Hero media play button