Main Dishes

Simple Deep Fried Steak

From the video "Every Way to Cook Steak (34 Ways)"

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Simple Deep Fried Steak
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Ingredients

  • 1 steak
  • 2 quarts (2L) vegetable oil
  • 1 Tbsp (15g) kosher salt
  • 1 tsp (3g) fresh cracked black pepper

Directions

  1. In a heavy bottomed pot, heat vegetable oil to 350°F (175°C)
  2. In a small mixing bowl, whisk together salt and black pepper until fully incorporated. Season the steak on all sides.
  3. Once the oil is hot, gently lay the steak into the hot oil and cook for 5-8 minutes. The internal temperature should read 125°F (50°C).
  4. Transfer the steak to a wire rack lined baking tray to drain. Allow the steak to rest for 3-5 minutes.

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