- 1.25 cups (144g) powdered sugar
- ⅓ cup (30g) cocoa powder
- 2 large eggs, whites only
- ½ tsp (3g) fine sea salt
The Easiest Brownie Cookies (3 Ingredients)
Only Joshua Weissman can make magic with just 3 ingredients.

Ingredients
Directions
- Preheat the oven to 325°F (162°C).
- To a large mixing bowl add powdered sugar and cocoa powder and combine using a hand mixer. Add in your egg whites and salt and continue beating together until fully combined.
- To a parchment paper lined sheet tray, spoon the batter with a spoon, 1 - 2 tablespoons per cookie. Leaving 1.5 to 2” between each cookie. Around 8 cookies per sheet tray.
- Bake for 10-12 minutes. Cool on a wire rack. Serve and enjoy.
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