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Mac and Cheese Instant Ramen Recipe from "Every Way to Make Instant Ramen"

Turns out you can make homemade ramen without JUST following the package directions.



Turns out you can make homemade ramen without JUST following the package directions.


Prep Time: 10 minutes

Cook Time: 10 minutes


Ingredients:

  • 3 packages (390g) Shin Black Ramen (use 3 noodle disks, use 1-2 red and gold seasoning packets, discard the dried vegetable packet)

  • ¼ cup (60g) butter

  • ¼ cup (31g) all-purpose flour

  • 1 ½ cups (355ml) milk

  • ½ cup (118ml) heavy cream

  • 1 cup (113g) cheddar cheese, grated

  • 1 cup (113g) American cheese, shredded or finely chopped

  • ½ cup (57g) Gruyere cheese, grated

  • Salt to taste 


Method:

  1. Bring a large pot of salted water to a boil. 

  2. In a deep saucepan, melt the butter over medium heat. Once fully melted, whisk in your flour. Stir and cook constantly for about 1-2 minutes. Slowly pour in milk  and heavy cream and whisk. Once smooth and lightly thickened and starting to simmer, cut off the heat and the cheddar, American and Gruyere. Mix until fully melted and incorporated, 2-4 minutes. 

  3. Cook ramen according to package directions 3-4 minutes. Then drain.

  4. Fold ramen into your cheese sauce until fully coated. Season with 1-2 ramen seasoning packets, serve immediately and enjoy. 


1 comentário


workproton196
13 de jul.

Hello everyone! If you’re in the mood for a comforting homemade meal, this creamy cheese ramen recipe is perfect for you. After enjoying this delicious twist on your Shin Black Ramen, take a moment to unwind with some fun online games at https://aud44.casino/. Aud44 Casino offer a wide range of games, from exciting slots to classic table games, for a great way to relax and enjoy your day.

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