French Pastry
Ah yes, the coveted french pastry known as Canelè De Bordeaux. Almost enigmatic in its delicious qualities. If you know, you know. If...
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Levain Chocolate Chip Cookies
Figuring out how to make one of the best chocolate chip cookies is definitely going to incur some travel fees. The coveted New York...
Cheesecake (Basque Style)
So Basque cheesecake is basically burnt cheesecake...No really. This recipe comes from the restaurant in Spain that goes by the name of...
Croissant Loaf
It’s not just a loaf of bread. This is a loaf made of croissants. As in, we make homemade croissant dough with all of it’s flakey,...
Thumbprint Cookies
Homemade thumbprint cookies aren't just some recipe. These are cookies that my family has been making for pretty much my entire life. If...
Sticky Buns
So the secret to these sticky buns (which could also be used to make cinnamon rolls) isn't just the dough or the caramel sauce. It's...
Fudgey Brownies
Good brownies don't come from boxes, they come from the heart. By that I mean, lots of good butter, and made completely homemade....
Pumpkin Pie
Homemade pumpkin pie is great, but it never reaches it's full potential unless you truly make it from scratch. ITEMS USED: Pie Shield Pie...
Poptarts
Ever wonder how pop tarts are made? Me too, and I have no idea. So instead I made my own homemade fancy poptarts so that you too can make...
Homemade Puff Pastry
We aren't just doing some easy rough puff pastry here, this is a proper laminated puff pastry dough recipe. INGREDIENTS: 2.5 cups (320g)...
Homemade Macarons
These vanilla rosewater macarons sound fancy, but they're actually pretty simple to make. The shells only require 5 ingredients to make!...
Holiday Cookies
Cookies are meant for everyone. With the wild plethora of cookie recipes out there, here's my top 5 favorite. Best part, they are all...
Croissants
This Croissant recipe is about as minimal equipment as you can get in a recipe. All it requires is some focus, and a little bit of...
Blood Orange Scones
Three words: buttery, crumbly, citrusy. Those are the words that basically sum up these scones. They're quick to make, and they keep for...
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